The Eternal
Rye Amber Ale Brewed with Caraway
12 oz
4.9% ABV
Broken Things
Historic-Style Imperial Stout
12 oz
10.8% ABV
Scratch Acid
Dark Sour Ale Finished on Thyme, Figs, and Blackberries
12 oz
6.6% ABV
Autumn Crisp
Smoked Tart Ale Finished on Apples and Mulling Spices
12 oz
6.5% ABV
Raspberried Alive
Semi-sweet Raspberry Mead aged on Cherry Wood
375 ML
10% ABV
Blueberried Alive
Semi-sweet Blueberry Mead
355 ML
10% ABV
Blackberried Alive
Semi-sweet Blackberry Mead
375 ML
10% ABV
Eschaton Visions
Semi-Sweet Mead with Vanilla Beans and Orange Zest
375 ML
10% ABV
Void Stalker
Dark Mead with Habanero Pepper, Cocoa, Cinnamon, and Vanilla
375 ML
10% ABV
Rhythmic Echoes
Semi-Sweet Mead Made with Maple Syrup
355 ML
10% ABV
After the Cuke
Barrel Aged Sour Blonde Ale Finished on Dill, Cucumbers, and Spices
12 oz
6.2% ABV
Radiance
Belgian Style Tripel Ale
12 oz
9% ABV
Goddess Series III: Mamogaswa
Collaboration with Beer is Art: Tart Ale made with Sorghum, Corn, Lime, Coconut, Ginger, and Salt
12 oz
5.7% ABV
Blast Beets
Barrel Aged Sour Blonde Ale Finished on Beets, Thyme, and Black Peppercorns
12 oz
5.0% ABV
Warm Leatherette
Historic English Style Porter
12 oz
6.2% ABV
The Heel
Dark Saison Style Ale Finished with Brettanomyces, Tart Cherries, and Spices
12 oz
8.2% ABV
TomCat
Golden Country Ale Fermented with Tomcat Yeast
12 oz
6.6% ABV
HopCat
American Style Pale Ale Fermented with Tomcat Yeast and Dry Hopped with Comet & Crystal
12 oz
6.4% ABV
TableCat
Belgian Wit Inspired Table Beer Fermented with Tomcat Yeast
12 oz
4.3% ABV
Leaf House Vol. II
Barrel Aged Sour Saison Ale
12 oz
6.0% ABV
Blissed Out
Grisette Style Ale (with Barrel Aged option as well)
12 oz
4.9% ABV
Arik
Barrel Aged Blonde Sour Ale with Honey added
12 oz
5.5% ABV
Cape Catfish Common
Missouri Common Ale
12 oz
5.6% ABV
Crumbling Reality
Dry Hopped Saison Ale finished on Cherries, Black Peppercorns, and Hibiscus
12 oz
5.8% ABV
Little Wonders
Barrel Aged Blonde Sour Ale
12 oz
5.5% ABV
Ocular Patdown
Dry Hopped Oat Ale (option for Comet or Bobek version)
12oz
4.5% ABV
Shimmer
Saison Ale finished with Brettanomyces
12 oz
6.3% ABV
Singularity
Saison Ale
12 oz
5.5% ABV
Stella’s Garden
Belgian Style Ale brewed with Yarrow and Chamomile & finished on Dandelions
12 oz
6% ABV
Through the Flowers
Tart Ale with Honey, Saffron, and Peaches added
12 oz
4.5% ABV
Goddess Series vol. II: Arduinna
Dark Country Ale aged on Hickory
12 oz
7.2% ABV
Ma Fille: Josephine
Sour Ale fermented on local Traminette grape skins and dry hopped with Cashmere and Amarillo hops
500mL
4.5% ABV
Grodziskie
Barrel Fermented Polish Smoked Ale
500mL
3.5% ABV
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